Appetizer Recipes

There used to be a lively little taqueria tucked away on a bustling corner of Austin’s East Side that made the most unforgettable 7-layer guacamole … Read more

Introduction “Hand me that bowl,” my neighbor said without looking up, as I stepped into her sunlit kitchen last Saturday afternoon. I was just there … Read more

“I don’t do pickles,” my roommate declared for the longest time. Years, really. Then one Saturday afternoon, while I was tinkering with a bunch of … Read more

There used to be this tiny, unassuming food truck parked near the corner of 5th and Main that made the most unforgettable firecracker jalapeño corn … Read more

“I don’t do sweet and savory,” my friend Mark always insisted. For years, whenever figs came up in conversation, he’d scrunch his nose and declare … Read more

This was supposed to be a simple peach jam—nothing fancy, just a quick batch to use up some fruit before it went bad. I grabbed … Read more

Introduction “The sizzle when fresh corn hits the hot pan is something else,” my neighbor Mark said, flipping a golden fritter with the kind of … Read more

It was 11:17 PM on a quiet Wednesday, and a sharp craving for something crisp and punchy hit me out of nowhere. I didn’t have … Read more

I was stacking groceries last Saturday afternoon when a sudden whiff of ripe figs from the farmers’ market stand nearby hit me — and just … Read more

Introduction The other day, I was waiting in line at the grocery store when a faint scent of fried herbs and something green-crisp drifted past … Read more