Print

Crispy Fried Green Tomatoes Recipe with Spicy Hot Honey Drizzle

crispy fried green tomatoes - featured image

A quick and easy recipe for crispy fried green tomatoes topped with a sweet and spicy hot honey drizzle, perfect for snacks or gatherings.

Ingredients

Scale
  • 3 medium-sized green tomatoes, firm and unripe
  • 1 cup buttermilk
  • 3/4 cup all-purpose flour
  • 1/2 cup cornmeal
  • 1/2 cup panko breadcrumbs
  • Salt and black pepper to taste
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
  • About 2 cups vegetable oil (or canola oil) for frying
  • 1/4 cup honey
  • 1 tsp red chili flakes
  • 1 tsp apple cider vinegar (optional)

Instructions

  1. Slice the green tomatoes into 1/2-inch thick slices and set aside.
  2. Pour 1 cup of buttermilk into a bowl and submerge the tomato slices. Let soak for about 10 minutes.
  3. In a separate bowl, combine 3/4 cup all-purpose flour, 1/2 cup cornmeal, 1/2 cup panko breadcrumbs, 1 tsp garlic powder, 1 tsp smoked paprika, salt, and pepper. Stir well.
  4. Heat vegetable oil in a skillet to about 350°F (175°C) to a depth of 1 inch.
  5. Remove tomato slices from buttermilk, letting excess drip off. Dredge each slice in the dry mixture, pressing gently to adhere.
  6. Carefully place coated slices into hot oil in batches, frying about 3 minutes per side until golden brown and crispy. Flip gently with tongs.
  7. Transfer fried tomatoes to a cooling rack or paper towels to drain excess oil.
  8. While frying, combine 1/4 cup honey, 1 tsp red chili flakes, and 1 tsp apple cider vinegar in a small saucepan. Warm gently over low heat for 3-4 minutes, stirring occasionally without boiling.
  9. Arrange fried green tomatoes on a platter and drizzle the spicy hot honey over the top just before serving.

Notes

Keep oil temperature steady at 350°F to avoid burning or soggy coating. For extra crunch, double coat by dipping back into buttermilk and dry mix. Drain on a cooling rack to maintain crispness. Adjust chili flakes in honey drizzle to taste. The spicy honey drizzle can be made ahead and warmed before serving.

Nutrition

Keywords: fried green tomatoes, crispy fried tomatoes, spicy hot honey drizzle, Southern snack, easy appetizer