A comforting, slow-cooker white chicken chili featuring tender chicken, white beans, and a creamy cream cheese sauce. This easy recipe delivers restaurant-quality texture and flavor with minimal active prep time.
Add cream cheese in the last 30 minutes to prevent separation. Use full-fat cream cheese for best texture. For a thicker chili, mash some beans before adding cream cheese. Can be frozen for up to 3 months.
Keywords: white chicken chili, slow cooker recipe, crockpot chili, creamy chili, comfort food, easy dinner, healthy chili, gluten-free option