Quick and easy air fryer chicken thighs with crispy skin and a luscious garlic herb butter finish, perfect for busy weeknights.
Pat chicken dry before seasoning for best crispiness. Do not overcrowd the air fryer basket to avoid soggy skin. Brush garlic herb butter immediately after cooking to lock in moisture and flavor. Rest chicken before serving for juicy results. For dairy-free, substitute butter with vegan butter or olive oil.
Keywords: air fryer chicken thighs, crispy chicken, garlic herb butter, quick chicken recipe, weeknight dinner, easy chicken thighs